Expedition Foods Vegan Mushroom Risotto (800kcal)
The Expedition Foods Vegan Mushroom Risotto (800kcal) is a delicious, nutritionally balanced, dried food product for high intensity, multi-day activities.Â
Long grain rice mixed with mushrooms, diced onions, coconut milk, turmeric, leeks and other ingredients – our newest meal, Mushroom Risotto, will delight any diet including vegan, vegetarian and traditional. Who said fine dining on the top of Ben Nevis was not possible?
SpecificationÂ
- Size: 800 kcal (High Energy Serving)
- Product Weight: 170 grams
- Net Weight: 169 grams
- Serving Size: 1
- Servings per Container: 1
- Calories (per serving): 3,333 kJ / 801 Kcal
- Total Fat per serving: 54.8 g
- Saturated Fat per serving: 2.4 g
- Trans Fat per serving: <0.1 g
- Protein per serving: 11.1 g
- Sodium per serving: 1907 mg
- Salt per serving: 4.77 g
- Total Carbohydrates per serving: 61.7 g
- Dietary Fibre per serving: 9.3 g
- Sugars per serving: 18.0 g
- Ingredients: Mushrooms (14%), Diced Onion, Parboiled Long Grain Rice (9%), Coconut Milk (9%), Rapeseed Oil, Parsley, Vegetable Stock (Dried Vegetables (41%) (Onion, Leek), Salt, Sugar, Sunflower Oil, Ground Turmeric, Ground Black Pepper), Cornflour, Garlic, White Pepper.
- Vegetarian: Yes
PREPARATION:
REMOVE THE OXYGEN ABSORBER* (sachet) from inside the pouch. Slowly add up to 480ml hot water, stirring as you pour and then close the bag. Wait 5-8 minutes for the food to rehydrate.
REMARKS:
Cold water will suffice in an emergency, however the re-hydration time is much longer.
Expedition Foods meals have a long shelf life of up to 5 years. Made in the UK.
Shipping Restrictions
Location | Â Able to ship? |
 UK |  YES |
 EUROPE |  YES (Some Restrictions) |
 REST OF WORLD |  NO |